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2016 Alchemy

2016 Alchemy
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SKU: 9012-16

The 2016 Alchemy has had the opportunity to age for 3.5 years in barrel for enhanced development. Appassimento methods of drying grapes for 24 days after harvest, monitoring sugar concentration and quality development every day. The dried grapes were then crushed and manually punched down for 12 days before pressing. Aged for 42 months years in 10 year old American oak barrels for tannin development and subtle oak flavours. Our appassimento program is the result of a five year collaboration research project with the Kentville Research and Development Centre and Italian groups.

Wine Specs
Vineyard Designation
Annapolis Valley
Harvest Date
October 13, 2016
19 Brix at harvest, 25 Brix after drying
42 months barrel
Bottling Date
July 2021
Residual Sugar
Alcohol %
Wine Profile
Tasting Notes
Finished dry with aromas of ripe cherry and chocolate and date flavours and subtle tannins.
Winemaker Notes
62% Marechal Foch, 31% Estate Leon Millot, 7% Marquette. 100% appassimento, 100% certified organic
Food Pairing Notes
Roasted vegetables, Rich tomato-based dishes, Italian, Greek and Mexican cuisine, Medium and strong cheese
Other Notes
Certified organic by Pro-Cert