The ultra premium 2017 Alchemy has been aged for 3.5 years in barrel and 2 years in bottle for enhanced development. Appassimento methods of drying grape clusters for 26 days after harvest, monitoring sugar concentration and quality development every day.
October 13, 2017
At harvest, 21 Brix, dried to 26.5 Brix
Aged 3.5 years barrel and 2 years bottle. Will develop brick hues and roundness beyond its 10th birthday owing to its concentration
Finished dry with aromas of ripe cherry, blackberry, licorice and date flavours and subtle tannins.
70% organic Marechal Foch, 30% organic Estate Leon Millot
Appassimento Method -100% dried grapes, 26 days drying
Food Pairing Notes
Roasted vegetables, rich tomato-based dishes, Italian, Greek and Mexican cuisine, medium and strong cheese
Certified organic by Pro-Cert