The bright berry and fruit flavour appeal of our Rose is owed to an early pick of organic vegan Marechal Foch grapes from Falmouth. Clusters were handpicked, and whole cluster pressed in a gentle Champagne press with press fractions kept separate that influenced colour and flavour profile. Careful tasting trials of all blend components determined the blend with organic vegan L’Acadie blanc rounding acidity and contributing tropical notes. Aged for a winter in stainless steel and bottled in the spring, finished dry.
Certified Organic and Certified Biocyclic Vegan, from soil to glass