All Wines

 Organic and Biocyclic Vegan. Our approach for Tidal Bay is dry. The 2023 vintage gave us crisp acidity and
notes of mango, red grapefruit, apple and lemon curd with mineral finish.

Dry bottle fermented cider from Golden Russet, Jonagold and Northern Spy. Winery direct exclusive!

Certified Organic by Pro Cert. Vegan

Aromas of peach and apricot followed by red grapefruit and lemon curd flavours with a backbone of
signature minerality and slight saline from our ancient seabed estate.

Small-lot traditional method sparkling rosé. Uniquely fruit forward from an early pick of Marechal Foch grown by our organic grower in Windsor on loam-clay soil. Gentle whole cluster pressing in a champagne bladder press extracted the minimal pigment that is showcased. Organic & Vegan.

Library release for our 20th birthday! Premium traditional method sparkling of 100% organic, estate-grown L'Acadie Blanc from our very first harvest. Signature minerality & slight saline finish from ancient seabed soil. Toasty notes of brioche from 5 years of aging sur lie. Integrated, complex flavours from 12 years of aging on the cork.

Certified Organic by Pro Cert. Vegan.

Gold Medal, 95 points at 2023 Decanter World Wine awards! Five years of tirage for toasty brioche and our signature ancient seabed terroir flavours

Certified Organic by Pro Cert. Vegan

Multi-national award winning dry traditional method sparkling with bright cherry and strawberry flavours

Certified Organic by Pro Cert. Vegan

7 years of bottle aging on its lees for complex toasty notes

Certified organic. Vegan

Dry, traditional method sparkling with dominant berry aromas and hint of tannin in finish. Winery direct exclusive!

Certified Organic by Pro Cert. Vegan

6 years of bottle aging on its lees for complex toasty notes

Certified organic. Vegan

Special library release to celebrate our 20th birthday! Dry white wine showcasing our signature ancient seabed terroir: enhanced minerality with subtle saline. 100% certified organic estate L'Acadie Blanc. Notes of peach, apple & honey. Elegant, integrated flavours from 8 years of aging.

New release of Nova Scotia's favourite bubbly! Notes of tangerine, pineapple and honey with subtle brioche from 2 years sur lie.

Organic & Biocyclic Vegan.